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THE FOOD CLUB

by Barbara Topsøe-Rothenborg

synopsis

The three girlfriends Vanja, Marie and Berling, who have known each other since high school, travel to southern Italy on a cooking class trip. Three women, all in the autumn of their lives and having troubles of their own. Marie's husband left her on Christmas Eve, Berling is the eternal single who denies her age and is living the sweet life, while Vanja lives in the memories of her late husband. The journey doesn't turn out at all as expected, and the warm southern nights offer flirtation, jealousy and inconvenient truths. Finally, however, the three women discover that they have far more to offer than they had ever dreamed and that it's never too late.

international title: The Food Club
original title: Madklubben
country: Denmark, Italy
sales agent: LevelK
year: 2020
genre: fiction
directed by: Barbara Topsøe-Rothenborg
film run: 98'
release date: DK 22/10/2020
screenplay: Anne-Marie Olesen
cast: Stina Ekblad, Kirsten Olesen, Troels Lyby, Rasmus Botoft, Mia Lyhne, Kirsten Lehfeldt, Karoline Hamm, Peter Hesse Overgaard, Kenny Duerlund, Malte Frid-Nielsen
cinematography by: Mattias Troelstrup
film editing: Lars Wissing
music: Kristian Eidnes Andersen, Rasmus Christensen
producer: Eva Juel Hammerich, Nina Lyng
executive producer: Adriano Bassi, Nynne Marie Selin Eidnes
line producer: Davide Scalia
production: Nepenthe Film, Lume
backing: Apulia Film Commission (IT)
distributor: SF Studios Denmark
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